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Cook Culture

Talking about things that matter to us

Honing and Sharpening: The importance of regular knife maintenance

Before I started working at Cook Culture, I didn't even realize how important it was to maintain your knives, let alone the differences between sharpening and honing. Of course I knew that having a sharp knife was safer and more effective than a dull one, but I never stopped to think that I should actually be doing something to keep them sharp.

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Coconut Cashew Butter

Whether you prefer it smooth or crunchy, this coconut cashew butter makes for a delicious spread!

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Chef Cosmo's Pad Thai

This pad Thai is quick to put together and can be made with either chicken or tofu. 

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Find your knife's purpose

Have you ever wondered why there are so many different types of knives? Are you confused on what is the right knife for you? A good knife should simply feel like an extension of your body, which is why it's important for you to know what you're looking for in a knife, as well as how it feels.

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Apple Cucumber Lime Salsa

 

This salsa is sweet and tangy and goes great with any taco or tortilla chip.

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