Original Beans Cru Virunga Congo 70% 70g
This is the first-ever single-source chocolate from the heart of Africa: the Congo. The beans are grown at the margins of the dense forests of the Virunga national park, home to gorillas, okapis and the original Pygmy people. The chocolate is conched for 20 hours, which results in a well rounded, intense flavor profile that gives flight to all the fruit notes.
Notes: Mouth-watering fruit of mulberry, cara cara orange and a floral burst of honeysuckle. It dances on the tongue.