All-Clad 16qt Stainless Steel Stockpot
The All-Clad Stockpot is ideal for making stock, soups, and stews and for preparing food in large quantities. The pot's wide bottom allows for sautéing ingredients before adding liquids. This stockpot is constructed with bonded stainless steel around an aluminum core for exceptional heating, even in induction cooking. The lid lets you control evaporation as you cook. Its stick-resistant, 18/10 stainless steel interior and easy-to-grip loop handles will make this an essential tool for your kitchen.
For Stocks, Soups, and Stews - this stockpot features a wide bottom surface, which conveniently allows you to sauté ingredients before adding liquids. The pot's size and design is also suited for canning, blanching, and preparing large meals.
Premium Stainless Steel Construction - Classic design, high performance, and lifetime durability unite in the Stainless Collection, All-Clad's most popular line of cookware. Products in the collection feature an interior core of aluminum for even heating and a high-polished, 18/10 stainless steel exterior and cooking surface for fine culinary performance.
- Premium tri-ply construction delivers even heat distribution
- Interior starburst finishing provides superior stick resistance
- Engraved capacity marking on the bottom of the pan
- Easy grip riveted loop handles provides stability
- 18/10 stainless steel cooking surface will not react with food