Seasonal Baking Series: Intro to Cake Decorating Class 3/05 (Victoria)
Get ready for the arrival of babies, birthdays and celebrations with this hands-on cake decorating class. Each student will be provided with a small vanilla sponge cake and decorate a cake it from start to finish.
- Levelling and torting
- Assembling the cake
- Smoothing and levelling the cake
- Decorate with a variety of garnishes, including caramelized sugar and chocolate
- Making a mini piping bag to write with chocolate
- Swiss buttercream
- Simple syrup
- Lemon curd filling
Please note: We will do our best to accommodate all allergies and dietary sensitivities or restrictions, but our facilities come in contact with all types of foods. We cannot guarantee there will be no cross-contamination. Please let us know of any dietary concerns when you are placing your order, in the notes section of your shopping cart.