Moroccan Comfort Food Class 9/27 (Victoria)
Travel the world in comfort... comfort food, that is, with Chef Anna Hunt. In this class, you will transport yourself to Morocco with a soulful, warming tagine. You will also make a fantastic simple salad, fluffy coucous and creamy rice pudding. Yes, you eat what you make!
- Zaalouk (Moroccan eggplant and tomato salad) served with crusty bread
- Chicken Tagine with Kale, Sun-dried Apricots, and Almonds
- Garlic Couscous
- Blood orange, Pistachio and Rose Rice Pudding
*Come hungry, a full meal will be served
Please note: We will do our best to accommodate all allergies and dietary sensitivities or restrictions, but our facilities come in contact with all types of foods. We cannot guarantee there will be no cross-contamination. Please let us know of any dietary concerns when you are placing your order, in the notes section of your shopping cart.