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Chef on the Road: Mexico City Street Food Class 1/07 (Lonsdale)

Chef on the Road: Mexico City Street Food Class 1/07 (Lonsdale)

$90.00 Location: Lonsdale Cooking School
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Class attendee details

*the reminder email will be sent to this address

I have allergies and or dietary requirements

Other classes in the Chef on the Road series

Join Chef Jonathan Chovancek for his new Chef on the Road Series: Mexico City Street Food kicks off with the vibrant and electric fusion of Mexican culture and flavour.  This is a demonstration class with some hands on elements finishing with a delicious family style meal. 

MENU:

  • Pineapple horchata 
  • Albacore tuna ceviche with Condesa guacamole
  • Hand made tacos al pastor, carnitas and guisados with peanut & arbor chile salsa; green tomatillo salsa; sweet shrimp pico de gallo
  • Chicken mole poblano with red rice
  • Churros with dark chocolate - coconut sauce

Demonstration and some Hands-on elements

3 hours

*Come hungry, a full meal will be served

Please note: We will do our best to accommodate all allergies and dietary sensitivities or restrictions, but our facilities come in contact with all types of foods. We cannot guarantee there will be no cross-contamination. Please let us know of any dietary concerns when you are placing your order, in the notes section of your shopping cart.

Lonsdale Cooking School

1230 Lonsdale Ave
Vancouver, BC V7M 2H6

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Chef Jonathan Chovancek

For more than 20 years, Chef Jonathan Chovancek’s abundant enthusiasm, inspired creativity and commitment to healthy eating has provided a winning recipe for some of British Columbia’s most celebrated restaurants. 

Profile and other classes »

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