Phone: 250 590 8161
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First memory in the kitchen: Making "Grumblies" (hippy heathly cookies) with my mom
Favorite food: Most things soft and warm that didn't, at one time, have a face
Favorite meal: One that includes my wife and kids
Favorite recipe: Souffle or maybe Quiche
Favorite pan: 9.75" Copper Fry
Favorite knife: Bob Kramer EuroLine 6" Chef Knife
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First memory in the kitchen: Washing the dishes!
Favorite food: Lemons and chocolate
Favorite meal: Anything shared with family and friends
Favorite recipe: Tuscan Bean Soup
Favorite pan: Staub roaster
Favorite knife: Ceramic paring knife
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First memory in the kitchen: Baking muffins from a mix with my mom. We didn't bake from scratch in my house as a kid, knowing what made up the mix came much later in life, for me.
Favorite food: Anything pickled
Favorite meal: Yakhni pulao
Favorite recipe: http://www.simplyrecipes.com/recipes/tortilla_soup/
Favorite pan: All Clad sauce pan
Favorite knife: Global paring knife
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First memory in the kitchen: Sneaking raw cookie dough while my mom baked
Favorite food: Artichokes
Favorite meal: Steak frites
Favorite recipe: Salted butter caramel macarons
Favorite pan: Staub 10 inch fry pan
Favorite knife: Miyabi artisan 8 inch chef knife
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First memory in the kitchen: Making scrambled eggs for mom & dad, shells and all... for some reason they didn't ask for seconds?
Favorite food: Can't beat a good sandwich...
Favorite meal: Breakfast!
Favorite recipe: Too restrictive
Favorite pan: Good ol' cast iron skillet
Favorite knife: Miyabi 600D utility
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First memory in the kitchen: Making food from Peter Rabbit's Cookbook, with my Nana.
Favorite food: Cheese, please.
Favorite meal: Do fancy snacks and cocktails count?
Favorite recipe: Uh, recipe? I am more of a 'freestyle' cook.
Favorite pan: 10" All-Clad French Skillet
Favorite knife: Miyabi Artisan Series 4" Paring knife
1317 Blanshard St, The Atrium Building
Victoria, BC. Ph: 250 590 8161
